Beef filled ravioli tossed with a creamy spinach, garlic and tomato Alfredo sauce with smokey bacon and finished with white wine. Served with a side of garlic toast, this is a quick and easy dish done in minutes.
Cooking Method: Microwave or Stovetop and Bake
Two of a Kind | Serves 2 Adults |
Family of Four | Serves 4 Adults |
Party of Six | Serves 6 Adults |