You have asked for this one back and here it is! Cajun dusted Shrimp and linguine tossed in a creamy Parmesan sauce simmered with garlic, scallions and sun-dried tomatoes.
Cooking Method: Sauté
Posted by Melissa Sharp on 08/30/11
This is the first dish I had with Great Full Plates and I was cooking it for my boyfriend's family. Yes, of course I was nervous, but as soon as his parents entered our home they were already raving about how great it smelled. Well after one bite they were head over heels! Thanks for making me look like a Top Chef! I always keep this dish on hand! It's my secret weapon! ;-)
Two of a Kind | Serves 2 Adults |
Family of Four | Serves 4 Adults |
Party of Six | Serves 6 Adults |